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Coconut, Evowhey Nutchoco Mini Muffins

Feel like eating some muffins? These are rich in protein too! Coconut, Evowhey Nutchoco Mini Muffins.

Recipe Tips:

  • Preparation time: 8 minutes
  • Cooking time: 12 minutes
  • Portion size: 1 Muffin
  • Number of servings: 3
  • Cooking style: American
coconut-evowhey-nutchoco-mini-muffins_hsnstoreme

Ingredients:

How to make:

  1. Crack the egg in a bowl.
  2. Add the protein and coconut and mix everything properly.
  3. Finally, add the nutchoco until you obtain a homogeneous mass.
  4. Distribute in 3 molds for muffins and bake at 175ºC for 10-12 minutes.

Nutritional Information per serving

Calories:137.9kcal
Fat:9.5g
    of which saturates:7.3g
Carbohydrates:2.2g
    of which sugars:1.5g
Fiber:0.1g
Proteins:10.9g
Salt:0.2g
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